Serious long-term complications include cardiovascular disease, chronic renal failure, retinal cost, which can lead to blindness, several types of nerve damage, and microvascular poison,
The underlying principle of carbohydrate-restriction and the historic precedents of using the low-carbohydrate diet for type 2 diabetes suggest that the low-carbohydrate approach may be one of the most effective dietary treatments for diabetes. The interaction between diabetes and coronary disease is intricate and still needs to be elucidated and focused by both clinicians and basic researchers. Clinical studies that have lowered the percentage of dietary carbohydrate and/or the glycerin index of the carbohydrate have consistently shown improvements in glycerin control among individuals with type 2 diabetes [4-8]. This observation led to the use of diets low in


